
In bond
Bordeaux

The first release of each vintage, aged around eight to nine years before it leaves the cellars. It is creamy and complex, with notes of brioche, citrus and toast, and continues to develop for many years in bottle.
Dom Pérignon is the prestige Champagne of Moët & Chandon, named after the Benedictine monk Dom Pierre Pérignon, cellar master at the Abbey of Hautvillers in the late seventeenth century. The first vintage, 1921, was released in 1936.
Dom Pérignon is made only as a vintage wine, in years the house judges good enough, from a blend of Chardonnay and Pinot Noir. It is released after long ageing on its lees, and some vintages are released again much later as Plénitude 2 (P2), after even longer ageing.
Product information sheet (PDF)

